American fusion cuisine, a type of fusion cuisine, blends flavors and techniques from different culinary traditions, often incorporating elements from American cooking with international influences, resulting in innovative and diverse dishes.
American fusion cuisine, a type of fusion cuisine, blends flavors and techniques from different culinary traditions, often incorporating elements from American cooking with international influences, resulting in innovative and diverse dishes.
24oz. B/I Ribeye Sliced on Wooden Board with 1 Bone Marrow, Beef Cheeks, Naan Pita, Arugula & Pickled Onion Garnish 2 Choice Sides "151 Flare"
$79.95
Teriyaki glaze, Stir Fry Veggies: broccoli, carrots, mushrooms, bell peppers, snap peas, baby corn, Jasmine Rice
$30.00
Linguine, White Clam Sauce, Chopped Clams, Garlic Toast
$32.00
Cherry Tomato Salad, Romesco, Shredded Parm Cheese and Herb Oil
$20.00
